Differentiate between Glycolysis and Fermenta | vedclass

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(N/A) GlycolysisFermentation$(1)$ It is the partial oxidation of glucose into two molecules of pyruvic acid.$(1)$ It is the incomplete oxidation of gl

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(N/A) GlycolysisFermentation$(1)$ It is the partial oxidation of glucose into two molecules of pyruvic acid.$(1)$ It is the incomplete oxidation of glucose under anaerobic conditions,leading to ethanol or lactic acid.$(2)$ It occurs in the cytoplasm of all living cells.$(2)$ It occurs in yeast,certain bacteria,and muscle cells under anaerobic conditions.$(3)$ It does not require oxygen.$(3)$ It occurs in the absence of oxygen.$(4)$ $CO_{2}$ is not released during this process.$(4)$ $CO_{2}$ is released during alcoholic fermentation.$(5)$ Net gain is $2$ $ATP$ and $2$ $NADH + H^{+}$.$(5)$ Net gain is $2$ $ATP$ (produced during glycolysis) and no further $ATP$ is produced in fermentation.

Column-$I$	Column-$II$
$a.$ Cis-aconitate	$i.$ $4 \ C$-compound
$b.$ $\alpha$-ketoglutarate	$ii.$ $3 \ C$-compound
$c.$ Fumarate	$iii.$ $6 \ C$-compound
$d.$ $1,3$-diphosphoglyceric acid	$iv.$ $5 \ C$-compound

Differentiate between Glycolysis and Fermentation.

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Match Column-$I$ with Column-$II$ and select the correct option.
Column-$I$ Column-$II$
$a.$ Cis-aconitate $i.$ $4 \ C$-compound
$b.$ $\alpha$-ketoglutarate $ii.$ $3 \ C$-compound
$c.$ Fumarate $iii.$ $6 \ C$-compound
$d.$ $1,3$-diphosphoglyceric acid $iv.$ $5 \ C$-compound

Select the correct option to complete the following statements:
$(1)$ The $TCA$ cycle begins with the condensation of $OAA$ and water with $Acetyl-CoA$ to yield $Citric$ $acid$.
$(2)$ In fermentation,yeast converts glucose into ethanol under $Anaerobic$ conditions.

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Glycolysis	Fermentation
$(1)$ It is the partial oxidation of glucose into two molecules of pyruvic acid.	$(1)$ It is the incomplete oxidation of glucose under anaerobic conditions,leading to ethanol or lactic acid.
$(2)$ It occurs in the cytoplasm of all living cells.	$(2)$ It occurs in yeast,certain bacteria,and muscle cells under anaerobic conditions.
$(3)$ It does not require oxygen.	$(3)$ It occurs in the absence of oxygen.
$(4)$ $CO_{2}$ is not released during this process.	$(4)$ $CO_{2}$ is released during alcoholic fermentation.
$(5)$ Net gain is $2$ $ATP$ and $2$ $NADH + H^{+}$.	$(5)$ Net gain is $2$ $ATP$ (produced during glycolysis) and no further $ATP$ is produced in fermentation.